Ridgewood's Corner Deli Since 1985

Every Sandwich Told With
Deliberate Craft

We don't rush the meat. We don't skimp on the bread. At Anthony's, every order is built the way your grandmother would approve of — generous, honest, and made to order.

40+ Years Serving
100% Fresh Daily
5K+ Happy Customers
A beautifully crafted pastrami sandwich on fresh rye bread at Anthony's Deli
The warm interior of Anthony's Deli in Ridgewood
Loved by Ridgewood
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Anthony preparing fresh ingredients in the deli kitchen
The deli counter with fresh meats and cheeses on display
Est. 1985 Ridgewood, NY
Our Story

A Corner of Ridgewood
That Feels Like Home

Anthony's Deli started as a single counter and a conviction: that a sandwich should be an event, not an afterthought. For over four decades, we've been slicing, stacking, and toasting our way through Ridgewood — from the regulars who've been coming since the 90s to the families discovering us for the first time on Fresh Pond Road.

Everything we serve is made the old way — no shortcuts, no compromises. Our meats are sourced from trusted suppliers, our bread is baked fresh each morning, and every sandwich is assembled by hand right in front of you. That's not a marketing line. That's just how we do it.

Premium Ingredients

Imported cured meats, local produce, and house-made pickles.

Made Fresh Daily

Bread baked every morning, meats sliced to order, never pre-made.

Community First

A neighborhood staple that's supported this community for over 40 years.

What We're Known For

Signature Specialties

These are the items that keep people coming back — the ones our regulars order without hesitation, and the ones newcomers discover to their surprise.

Thick-cut pastrami on rye bread with mustard
Most Popular

The Classic Pastrami

Hand-carved from prime brisket, dry-cured for 9 days, and smoked to order. Served on rye with our house mustard. This is the sandwich that built our reputation.

Loaded Italian sub with cured meats and provolone
Customer Favorite

The Italian Sub

Capicola, salami, ham, and provolone layered on a toasted ciabatta with peppers, onions, and our zesty vinaigrette. A full meal in every bite.

Melted cheese sandwich with tomatoes and balsamic
Vegetarian Option

Tomato & Mozzarella Melt

Heirloom tomatoes, fresh mozzarella, basil, and balsamic reduction on grilled sourdough. Simple ingredients, elevated technique.

Find Us

Come Hungry.
Leave Happy.

We're right on Fresh Pond Road in the heart of Ridgewood. Walk in, take a seat, or grab your order to go — we'll have it ready for you.

Address

62-74 Fresh Pond Rd
Ridgewood, NY 11385

Hours

Mon–Sat: 8:00 AM – 8:00 PM
Sunday: 9:00 AM – 6:00 PM

Is this your business?This is my business